- Twin Coast
- 4 days ago
- 1 min read

Servings: 2
INGREDIENTS:
2 cups frozen mango
5-6 coconut cubes
1 tbsp blue spirulina (optional but will give it the blue colour)
1/4 cup coconut milk (add more if needed)
INSTRUCTIONS:
Place all ingredients in your blender. Blend until smooth and thick consistency. If you don’t have a high powered blender, make sure to put fresh ingredients at the bottom along with the liquid to help blend easier! Pour or Scoop into your favourite jar/bowl and ENJOY!
how to make coconut cubes
Make sure to tag us when you make it @twin_coast on instagram , We love to see it!