PINK STARBURST
top of page

PINK STARBURST



Servings: 2

Total Time: 5 mins


INGREDIENTS:

1 tbsp spoon pink pitaya powder or 1 cup frozen dragon fruit

2 cups frozen pineapple

1 frozen banana

1/4 cup almond milk (or milk of your choice)

1 tbsp sweetener (agave or honey)


INSTRUCTIONS:

Place all ingredients in your blender. Blend until smooth and thick consistency. If you don’t have a high powered blender, make sure to put fresh ingredients at the bottom along with the liquid to help blend easier! Pour or Scoop into your favourite jar/bowl and ENJOY!

Make sure to tag us when you make it @twin_coast on instagram, We love to see it!



bottom of page